Pork Sticks - cooking recipe

Ingredients

4 lb. boneless pork roast
2 cans 7-Up
1/4 c. soy sauce
4 cloves garlic, minced
2 Tbsp. lemon juice
1 pkg. bamboo sticks
Accent to taste
black pepper to taste
barbecue sauce

Preparation

Slice pork across grain into 1/4-inch thick strips.
Mix 7-Up, soy sauce, garlic, lemon juice, Accent and pepper together.
Pour mixture over pork strips and marinate 12 to 24 hours.
Place pork strips on bamboo sticks.
Barbecue over hot coals.
Before pork is finished cooking, brush with barbecue sauce.