Topsy-Turvy Cake - cooking recipe
Ingredients
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1 (1 lb. 8 oz.) jar apple pie filling
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ground ginger
1 Tbsp. lemon juice
1 pkg. caramel cake mix
1/2 c. chopped nuts
Preparation
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Mix apple filling, spices and lemon juice.
Pour into a greased 13 x 9 x 2-inch pan.
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