Topsy-Turvy Cake - cooking recipe

Ingredients
    1 (1 lb. 8 oz.) jar apple pie filling
    1/2 tsp. cinnamon
    1/4 tsp. nutmeg
    1/4 tsp. ground ginger
    1 Tbsp. lemon juice
    1 pkg. caramel cake mix
    1/2 c. chopped nuts
Preparation
    Mix apple filling, spices and lemon juice.
    Pour into a greased 13 x 9 x 2-inch pan.

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