Raspberry Oatmeal Bars - cooking recipe

Ingredients
    1 box yellow cake mix
    2 1/2 c. quick cooking oatmeal
    3/4 c. oleo or butter, melted
    1 (12 oz.) jar raspberry jam
    1 Tbsp. water
Preparation
    Combine cake mix and oats.
    Stir in melted oleo until mixture is crumbly.
    Put about 3 cups of mixture into a Pam sprayed 9 x 13-inch pan and press firmly.
    Combine jam and water; spoon over crumb mixture.
    Cover with remaining crumb mixture; make top even by patting firmly.
    Bake at 375\u00b0 for 20 minutes.
    Cool before cutting.

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