Raspberry Oatmeal Bars - cooking recipe
Ingredients
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1 box yellow cake mix
2 1/2 c. quick cooking oatmeal
3/4 c. oleo or butter, melted
1 (12 oz.) jar raspberry jam
1 Tbsp. water
Preparation
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Combine cake mix and oats.
Stir in melted oleo until mixture is crumbly.
Put about 3 cups of mixture into a Pam sprayed 9 x 13-inch pan and press firmly.
Combine jam and water; spoon over crumb mixture.
Cover with remaining crumb mixture; make top even by patting firmly.
Bake at 375\u00b0 for 20 minutes.
Cool before cutting.
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