Moist Banana Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. shortening
2 eggs
1 tsp. baking soda
1 c. buttermilk
1 tsp. vanilla
1 3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. mashed bananas

Preparation

Cream sugar and shortening.
Add eggs and beat well.
Combine soda, buttermilk and vanilla in a small bowl.
Add dry ingredients and buttermilk mixture alternately to creamed mixture, beating well after each addition.
Stir in bananas. Bake at 375\u00b0 for 30 minutes.