Turtle Cake - cooking recipe

Ingredients

chocolate cake mix
3/4 c. butter or margarine
1/2 c. evaporated milk
14 oz. pkg. caramels
1 c. chocolate chips
1 c. chopped nuts

Preparation

Prepare batter for cake.
Place half of batter in prepared 9 x 13-inch pan.
Bake at 350\u00b0 for 15 minutes.
Melt butter, evaporated milk and caramels together.
Pour over baked cake. Add chocolate chips and nuts.
Pour remaining cake batter over top.
Bake an additional 20 minutes.