Carrot Sour Salad(From 1975 Edition) - cooking recipe

Ingredients
    2 onions
    2 green peppers
    2 cans tomato soup
    1 c. salad oil
    2 c. sugar
    2 c. cider vinegar
    2 Tbsp. prepared mustard
    2 tsp. Worcestershire sauce (this can be omitted)
Preparation
    Drain carrots; mix all other items and then add carrots. Better if made a day before using.

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