Carrot Sour Salad(From 1975 Edition) - cooking recipe
Ingredients
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2 onions
2 green peppers
2 cans tomato soup
1 c. salad oil
2 c. sugar
2 c. cider vinegar
2 Tbsp. prepared mustard
2 tsp. Worcestershire sauce (this can be omitted)
Preparation
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Drain carrots; mix all other items and then add carrots. Better if made a day before using.
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