Fancy Banana Pudding - cooking recipe

Ingredients

1 (6 oz.) pkg. instant vanilla pudding
1 (8 oz.) carton sour cream
1 (12 oz.) Cool Whip
1 (10 oz.) pkg. vanilla wafers
5 large ripe bananas
3 c. milk

Preparation

Mix pudding mix and milk in a large bowl. Mix on low speed with mixer until thick. Add the sour cream and mix well for 2 minutes. Fold in Cool Whip until well blended. Place a layer of wafers in the bottom of a large deep bowl, then a layer of sliced bananas, a layer of pudding mixture and continue to layer in this order. Top with vanilla wafer crumbs. Refrigerate until ready to serve.