Peanut Butter Crunch Cake - cooking recipe

Ingredients

1 pkg yellow cake mix
1/2 C packed brown sugar
1 C creamy peanut butter
1 C water
1/4 C vegetable oil
3 eggs
1/3 C chopped nuts
1-6 oz pkg of chocolate chips

Preparation

Mix cake mix, brown sugar and peanut butter together in large mixer bowl on low speed until crumbly.
Reserve 2/3 cup of mixture and set aside.