Cheezy Chowder - cooking recipe

Ingredients

1 can chicken vegetable soup plus 1/2 can water
2 c. chopped potatoes
1/4 c. chopped onion
1 (17 oz.) can cream-style corn
1 (8 oz.) jar Cheez Whiz
1/2 c. milk

Preparation

Cook potatoes and onion in soup for 10 minutes or until tender.
Stir in remaining ingredients and heat.