Easy Cream Puffs - cooking recipe

Ingredients

2 pkg. Anginetti cookies (Stella D'Oro)
8 oz. cream cheese, softened
1 (20 oz.) can crushed pineapple, drained
1 (12 oz.) Cool Whip

Preparation

Beat cream cheese and Cool Whip together. Add pineapple and blend.
Cut cookies with a serrated knife and fill.
Refrigerate until ready to serve.