Fruit Salad - cooking recipe

Ingredients

1 large can peaches, diced
1 large can pineapple chunks
2 cans mandarin oranges
2 or 3 bananas, sliced
1 box vanilla instant pudding

Preparation

Drain juice from each fruit, keeping about 2 cups.
Then mix juice and pudding mix with mixer.
Add to fruit mixture and serve cold.
Delicious!