Cucumber Relish - cooking recipe

Ingredients
    6 cucumbers, peeled and diced
    1 medium onion, chopped
    1 green pepper, chopped
    1 Tbsp. salt, sprinkled over
    1 c. white vinegar
    1 tsp. celery salt or seed
    1 1/2 c. sugar
Preparation
    Sprinkle salt over cucumbers, onion and green pepper.
    Cover and set in refrigerator 1 hour; drain.
    Mix vinegar, celery salt or seed and sugar.
    Pour over cucumber mixture.
    Mix well.
    Place in covered jars and refrigerate.
    Can be kept 2 weeks.
    Makes 2 full mayonnaise jars.

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