Jellied Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. orange jello
1 c. boiling water
1 c. cold water
1 c. mandarin oranges, drained
1/2 pt. sour cream
1 (13 oz.) can crushed pineapple

Preparation

Dissolve jello in boiling water.
Add sour cream and cold water; then add drained pineapple and oranges.
Stir ingredients together and set in a salad mold.