Yummy Chicken - cooking recipe

Ingredients

6 to 8 skinless chicken breasts and thighs
No. 2 size can sauerkraut
Thousand Island dressing
Swiss cheese slices

Preparation

Lay chicken pieces in a 9 x 13-inch glass baking dish.
Rinse sauerkraut twice with cold water.
Layer it over the chicken. Cover with Thousand Island dressing (moderately generous) to sustain moisture.
Cover these ingredients with Swiss cheese, thinly sliced.
Bake for 1 1/2 hours at 350\u00b0.
Get ready to prepare the same dish really soon again.