Salmon Spread - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
3 Tbsp. mayonnaise
1 Tbsp. minced onion
1 small garlic clove, minced
1/2 tsp. celery seed
1 tsp. horseradish
1/2 tsp. seasoned salt
1 (6 1/2 oz.) can pink salmon

Preparation

Combine all ingredients, except salmon, in a small bowl. Blend well with a fork.
Drain salmon, crumble and add to mayonnaise mixture.
Blend well.
Chill and serve with assorted crackers.