Crisp Little Lemon Cookies("Easy As Pie" Cookies!) - cooking recipe

Ingredients

1 pkg. \"pudding in the mix\" lemon cake mix
1 c. Rice Krispies
1/2 c. (1 stick) margarine or butter, melted
1 egg, slightly beaten

Preparation

Heat oven to 350\u00b0.
In large bowl combine all ingredients and mix well.
Shape into 1-inch balls, pressing firmly.
Place on ungreased baking sheets 2-inches apart.
Bake 9 to 12 minutes or until light golden brown around edges.
Cool 1 minute and remove from sheets.
Mmm!
Even better when iced with lemon frosting!