Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1 medium onion, finely chopped
1/4 c. liquid brown sugar
1/4 c. catsup
1/2 tsp. dry mustard
2 to 6 slices bacon

Preparation

Mix all ingredients except bacon in casserole dish. Cover with bacon.
Bake at 350\u00b0 for 1 1/2 hours or until mixture is thick and brown.