Dump Cake - cooking recipe

Ingredients

1 pkg. white cake mix
2/3 c. hot water
4 eggs
1 pkg. lemon jello
2/3 c. cooking oil
1 tsp. lemon flavoring

Preparation

In small dish, melt jello in hot water and set aside.
Dump cake mix in bowl, add cooking oil and eggs.
Add cooled jello mixture and lemon flavoring.
Mix well and bake in tube pan at 350\u00b0 until done.