Macaroni Ham Salad - cooking recipe
Ingredients
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2 boiled eggs
2 c. elbow macaroni
1 c. salad dressing
1/4 c. sweet pickle relish
1 tsp. dill weed
2 Tbsp. sugar
1/2 c. half and half
1 lb. cubed or shaved ham
1/2 c. celery, chopped
1 c. shredded Cheddar cheese
1/2 c. chow mein noodles
Preparation
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Boil eggs; set aside to cool.
Cook macaroni according to package directions; rinse with cold water.
In large mixing bowl, combine salad dressing, pickle relish, dill weed, sugar and half and half; mix well.
Add ham, celery, cheese, eggs and cooled macaroni; mix well.
Chill.
When ready to serve, sprinkle chow mein noodles over top. Serves 7 to 9.
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