Macaroni Ham Salad - cooking recipe

Ingredients
    2 boiled eggs
    2 c. elbow macaroni
    1 c. salad dressing
    1/4 c. sweet pickle relish
    1 tsp. dill weed
    2 Tbsp. sugar
    1/2 c. half and half
    1 lb. cubed or shaved ham
    1/2 c. celery, chopped
    1 c. shredded Cheddar cheese
    1/2 c. chow mein noodles
Preparation
    Boil eggs; set aside to cool.
    Cook macaroni according to package directions; rinse with cold water.
    In large mixing bowl, combine salad dressing, pickle relish, dill weed, sugar and half and half; mix well.
    Add ham, celery, cheese, eggs and cooled macaroni; mix well.
    Chill.
    When ready to serve, sprinkle chow mein noodles over top. Serves 7 to 9.

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