Cheese Pineapple Bake - cooking recipe

Ingredients

2 large cans chunk pineapple, drained
3/4 c. sugar
5 Tbsp. flour
1 1/2 c. grated Cheddar cheese
1 tube Ritz crackers, crushed
1 stick margarine

Preparation

Layer pineapple in 2-quart casserole.
Cover with sugar and flour mixture.
Add cheese.
Sprinkle Ritz crackers over casserole. Pour melted margarine over all.
Bake at 350\u00b0 for 30 minutes.