Coleslaw - cooking recipe

Ingredients

2 lb. cabbage, chopped
4 Tbsp. chopped carrots
2 Tbsp. chopped onion
2/3 c. Miracle Whip
3 Tbsp. vinegar
3 Tbsp. oil
2/3 c. sugar
3/4 tsp. salt

Preparation

Mix the cabbage, carrots and onion and set aside. Mix the dressing ingredients and pour over the cabbage.
Refrigerate.