Ice Cream Cake - cooking recipe

Ingredients

1 gal. vanilla ice cream
1 small pkg. Oreo cookies
2 (8 oz.) cartons Cool Whip

Preparation

Let ice cream set out in a large bowl until just begins to soften.
Break up cookies in small pieces.
Mix with ice cream with large spoon or mixer.
Add Cool Whip; mix.
Put in 9 x 13-inch Pyrex or metal pan.
Refreeze in freezer.