Kentucky Kahlua - cooking recipe

Ingredients

4 c. sugar
3 c. water
1 fifth 80 proof vodka
1 vanilla bean
1 (2 oz.) jar instant coffee

Preparation

Boil water and sugar, then reduce heat.
Allow to simmer for 20 minutes.
Remove from heat, add vanilla beans.
Let stand until cold.
Add coffee and vodka to sugar mixture.
Place in 1/2 gallon jar.
Cover well and let stand for at least 2 weeks.
Remove vanilla beans and serve.