Chocolate Lovers Bars - cooking recipe

Ingredients
    1/4 c. shortening
    3/4 c. sugar
    3/4 c. flour
    1 tsp. vanilla
    1/4 tsp. baking powder
    2 eggs
    2 Tbsp. cocoa
    2 c. small marshmallows
    16 oz. pkg. chocolate chips
    1 c. peanut butter
    1 1/2 c. Rice Krispies
Preparation
    Cream shortening and sugar.
    Add eggs, vanilla, flour, baking powder and cocoa; mix well.
    Spread in greased 9 x 13-inch pan. Bake 15 to 20 minutes in 350\u00b0 oven.
    Put marshmallows on top of hot bars.
    Melt chocolate chips, peanut butter and stir in Rice Krispies.
    Put on top of marshmallows.
    Chill and cut in squares.

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