Chicken Picante - cooking recipe
Ingredients
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1 1/2 cups picante sauce
3 Tbsp. brown sugar
1 Tbsp. Dijon Mustard
4 skinless, boneless, chicken breast
Preparation
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Preheat oven to 400 degrees.
Mix together picante sauce, brown sugar and dijon mustard.
Place chicken baking dish.
Pour picante sauce mixture on top.
Bake for 20 to 30 minutes.
Serve over rice, if desired.
Serves:
4.
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