Cherry Dessert Supreme - cooking recipe

Ingredients

1 c. plain flour
1/4 c. light brown sugar
1 stick butter or margarine, softened
3/4 c. chopped nuts

Preparation

Mix well with hand.
Spray 8 x 11-inch Pyrex with Pam.
Press into dish.
Bake at 325\u00b0 for about 20 minutes; cool.