Lasagne With Meat Sauce - cooking recipe

Ingredients
    2 Tbsp. vegetable oil
    1 onion, chopped
    1 clove garlic, minced
    2 Italian sausages, chopped
    1 lb. ground chuck
    1 (2 lb. 3 oz.) can tomatoes
    1 (6 oz.) can tomato paste
    2 tsp. basil
    2 tsp. oregano
    2 tsp. salt
    1/4 tsp. pepper
    1/2 pkg. lasagne noodles
    1 small container cottage cheese
    1 (8 oz.) pkg. Mozzarella cheese, grated
    3 oz. Parmesan cheese
Preparation
    Saute in oil the onion and garlic.
    Add sausages and ground chuck and brown.
    Add tomatoes, tomato paste, basil, oregano, salt and pepper.
    Cook lasagne noodles.

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