Lasagne With Meat Sauce - cooking recipe
Ingredients
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2 Tbsp. vegetable oil
1 onion, chopped
1 clove garlic, minced
2 Italian sausages, chopped
1 lb. ground chuck
1 (2 lb. 3 oz.) can tomatoes
1 (6 oz.) can tomato paste
2 tsp. basil
2 tsp. oregano
2 tsp. salt
1/4 tsp. pepper
1/2 pkg. lasagne noodles
1 small container cottage cheese
1 (8 oz.) pkg. Mozzarella cheese, grated
3 oz. Parmesan cheese
Preparation
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Saute in oil the onion and garlic.
Add sausages and ground chuck and brown.
Add tomatoes, tomato paste, basil, oregano, salt and pepper.
Cook lasagne noodles.
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