Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. sugar
2 eggs
1 3/4 c. flour
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 c. mashed banana
1/2 c. chopped nuts

Preparation

Cream shortening and sugar together.
Add eggs and beat well. Sift dry ingredients.
Add to creamed mixture alternately with bananas.
Blend well after each addition.
Stir in nuts.
Pour into loaf pan with wax paper.
Bake at 350\u00b0 for 40 to 45 minutes.