Sausage And Cheese Dip - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. sausage
    1 can golden mushroom soup
    1 c. salsa
    2 lb. Velveeta
    hot peppers (optional) to taste
Preparation
    Cook hamburger and sausage, drain well.
    Mix remaining ingredients and heat. Crock-pot works great.

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