Cherry Salad - cooking recipe

Ingredients

1 jar maraschino cherries, cut up
1 can pineapple tidbits, drained
4 Tbsp. cherry juice
4 Tbsp. pineapple juice
1/2 pkg. miniature marshmallows
1 large cream cheese
1/4 c. powdered sugar
1 large Cool Whip

Preparation

Mix cherries, pineapple and juices; add the marshmallows.
Mix cream cheese and powdered sugar.
Blend into the fruit mixture and fold in the Cool Whip.