Cole Slaw - cooking recipe

Ingredients

3 lb. cabbage, chopped fine
1 bell pepper, chopped
2 onions, chopped
2 c. sugar
1 tsp. salt
1 Tbsp. celery seed
1 c. vegetable oil
1 carrot, chopped
1 c. apple cider vinegar

Preparation

Mix together cabbage, bell pepper, onions, sugar, salt, celery seed, carrot and vegetable oil.
Then bring to boil apple cider vinegar and pour over slaw mixture.