Osgood Pie - cooking recipe

Ingredients

2 c. sugar
1 c. melted margarine
4 eggs, separated
1 Tbsp. vinegar
1 tsp. cinnamon
1 tsp. allspice
1 c. dates or raisins
1 c. pecans

Preparation

Beat egg whites until stiff.
Mix other ingredients and then fold in egg whites.
Spread over unbaked pie shell.
Bake at 300\u00b0 for 45 minutes.