Pumpkin Carrot Spice Layer Cake - cooking recipe

Ingredients

2 c. crushed vanilla wafers
1 c. chopped pecans
3/4 c. margarine, softened
18 oz. carrot cake mix
16 oz. pumpkin
1/4 c. margarine
4 eggs
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 to 1/2 tsp. cloves

Preparation

Preheat oven to 350\u00b0.
Grease and flour 3 (9-inch) round cake pans.