Banana Pudding - cooking recipe

Ingredients

3 Tbsp. cornstarch
1 egg, beaten
dash of salt
1 c. milk
4 Tbsp. sugar
2 Tbsp. margarine
8 oz. Cool Whip

Preparation

Mix cornstarch, sugar and salt.
Add milk and beaten egg, then add margarine.
Cook over medium heat until thickened.
(It will be very thick and look like paste.)
Let cool.
Mix with Cool Whip and sliced bananas.