Ham And Cheese Quiche - cooking recipe

Ingredients

3/4 c. mayonnaise
3/4 c. milk
2 eggs, beaten
1 Tbsp. cornstarch
1 1/2 c. cooked ham, shredded or cubed
1 1/2 c. sharp Cheddar cheese, shredded
chopped onion to taste
pepper to taste
1 deep dish pie shell (unbaked) or 2 regular size

Preparation

Mix together mayonnaise, milk, eggs and cornstarch until smooth.
Stir in ham, cheese, onion and pepper.
Pour in pie shell and bake at 350\u00b0 for 40 minutes.