Cheese Ball - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1 jar Kraft Old English cheese spread
14 oz. Roquefort cheese
1/2 minced onion
dash of Accent
1 to 2 c. chopped pecans or walnuts

Preparation

In Pyrex bowl microwave cheeses to soften (room temperature). Mix in onion and Accent and roll in chopped nuts.
Allow to chill a couple of hours.
Serve with assorted crackers.