Slow Cook Chicken - cooking recipe
Ingredients
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1/2 tsp. black pepper
1/4 tsp. garlic powder
2 tsp. salt
3/4 tsp. cayenne
1/2 tsp. thyme
1 tsp. paprika
1/2 tsp. onion powder
1 large onion, chopped
1 whole fryer
Preparation
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Mix all spices and rub thoroughly into chicken inside and out. Stuff fryer with chopped onion.
Place in plastic bag in refrigerator overnight.
Roast, uncovered, at 250\u00b0 for 5 hours.
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