Baked Ziti - cooking recipe
Ingredients
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1 (16 oz.) pkg. ziti macaroni
1 (16 oz.) pkg. sweet Italian sausage links
1 medium onion, chopped
1 (30 oz.) jar spaghetti sauce
1 (8 oz.) pkg. (2 c.) shredded Mozzarella cheese
1 (15 oz.) Ricotta cheese (2 c.)
1/4 c. grated Parmesan cheese
Preparation
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Cook ziti according to package directions and drain.
Remove casings from sausage links. Brown sausage in a large skillet, stirring occasionally. Saute onion in sausage drippings. Drain off excess fat.
Combine ziti, sausage/onion mixture, spaghetti sauce, 1 cup Mozzarella cheese and Ricotta cheese. Spoon mixture into 3 1/2-quart casserole. Top with Parmesan and remaining Mozzarella cheese. Cover and bake 30 to 40 minutes or until hot and bubbly. Serves 6 to 8.
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