Fruit Punch - cooking recipe

Ingredients

1 large can pineapple juice
1 (12 oz.) can frozen orange juice, mixed to drink
1 (12 oz.) can frozen pink lemonade, mixed to drink
1 pkg. strawberry Jell-O
1 c. sugar

Preparation

Mix together ingredients.
Freeze from this mixture 1 tray of cubes to serve in punch.
Makes 1 gallon.