Chicken Green Chile Stew - cooking recipe

Ingredients

3-4 large potatoes, peeled and diced
1 onion, diced
4-5 skinless, boneless chicken breasts, diced
garlic to taste
salt & pepper to taste
4 tbsp flour
3-4 C water
pinch chile pequin
4-5 roasted green chiles (I prefer mild to medium heat) peeled and diced
1 can corn, drained (optional)

Preparation

Boil potatoes as for potato soup, drain and set aside.