Comfort Cake - cooking recipe

Ingredients

1 (18 1/2 oz.) pkg. Duncan Hines yellow cake mix
1 (3 3/4 oz.) pkg. instant vanilla pudding
4 eggs
1/2 c. cold water
1/2 c. oil
1 c. chopped pecans or walnuts
1/2 c. Southern Comfort whiskey

Preparation

Combine all ingredients.
Pour into greased and floured Bundt or tube pan.
Bake at 325\u00b0 for 1
hour.
Set on racks to cool. Invert
on
platter
or cake
plate.
Pierce
top
and drizzle my favorite glaze on top.