Monkey Bread - cooking recipe

Ingredients

3 pkg. buttermilk biscuits
1/2 c. sugar
2 Tbsp. cinnamon
1 stick butter or margarine
1/2 c. brown sugar

Preparation

Cut biscuits in quarters.
Combine 1/2 cup sugar and 2 tablespoons cinnamon.
Roll quartered biscuits in cinnamon/sugar mixture.
Place cut biscuits in greased tube or Bundt pan.