Sweet And Sour Franks - cooking recipe

Ingredients

1 lb. wieners
1/2 c. red currant jelly
1/4 c. prepared brown mustard
2 Tbsp. onion, chopped fine
1 Tbsp. Worcestershire sauce

Preparation

Cut wieners in 1 inch lengths. In a saucepan, mix all ingredients. Bring to boil. Add wieners and simmer, covered, for about 15 minutes, stirring occasionally. Serve with cocktail picks.