Ham Cheese Ball - cooking recipe

Ingredients
    4 oz. shredded sharp Cheddar cheese
    1 (8 oz.) pkg. cream cheese (room temperature)
    1 (4 1/2 oz.) can deviled ham
    1/2 c. chopped olives
    1/2 c. finely chopped pecans or walnuts
Preparation
    Beat together Cheddar cheese and cream cheese.
    Beat in deviled ham.
    Stir in chopped olives.
    Chill and shape into ball or two 8-inch long logs.
    Roll in 1/2 cup finely chopped pecans or walnuts.
    Serve with crackers.

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