Ham Cheese Ball - cooking recipe
Ingredients
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4 oz. shredded sharp Cheddar cheese
1 (8 oz.) pkg. cream cheese (room temperature)
1 (4 1/2 oz.) can deviled ham
1/2 c. chopped olives
1/2 c. finely chopped pecans or walnuts
Preparation
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Beat together Cheddar cheese and cream cheese.
Beat in deviled ham.
Stir in chopped olives.
Chill and shape into ball or two 8-inch long logs.
Roll in 1/2 cup finely chopped pecans or walnuts.
Serve with crackers.
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