Sauerkraut Slaw - cooking recipe
Ingredients
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1 qt. homemade kraut
green pepper
carrots
onions
1 c. sugar
Preparation
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Drain kraut.
Use your own judgment on amount of pepper, carrots and onions and mix with kraut.
Add sugar.
Mix well. Refrigerate.
The longer it sets in refrigerator, the better it is.
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