Sauerkraut Slaw - cooking recipe

Ingredients
    1 qt. homemade kraut
    green pepper
    carrots
    onions
    1 c. sugar
Preparation
    Drain kraut.
    Use your own judgment on amount of pepper, carrots and onions and mix with kraut.
    Add sugar.
    Mix well. Refrigerate.
    The longer it sets in refrigerator, the better it is.

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