Night Before Breakfast Goodies - cooking recipe

Ingredients

1 (1 lb.) roll Jimmy Dean sausage
1/2 lb. Velveeta cheese, sliced
1 pkg. English muffins (6)

Preparation

Chop all sausage and fry; drain meat.
Wipe out excess oil from pan.
Return cooked sausage to pan.
Top with sliced cheese. Cover; allow cheese to melt on low heat.
Stir.
Split muffins and place on a cookie sheet.
Spread sausage and cheese mixture on top of muffin halves.
Place in refrigerator, uncovered, for 2 to 3 hours.
After set, put in Ziploc freezer bag.
When ready to eat, bake at 350\u00b0 for 20 minutes.