Caramel Crackers - cooking recipe

Ingredients

24 graham crackers
1/2 c. margarine
1/2 c. butter
1 c. light brown sugar
1 c. pecans, chopped

Preparation

In saucepan, mix margarine, butter and sugar.
Boil for 2 minutes.
Place crackers on cookie sheet.
Pour sugared mixture over crackers.
Sprinkle with pecans.
Bake at 350\u00b0 for 12 minutes.
Cut into triangles while still warm.