Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 egg, slightly beaten
1 c. soft bread crumbs
1/4 c. onion, minced
1 tsp. Worcestershire sauce
2 Tbsp. light cream
2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
1/2 c. chili sauce
1 Tbsp. shortening

Preparation

Fold in egg with ground meat.
Add bread crumbs and onion, mixing gently.
Stir in cream, seasonings and 2 tablespoons of the chili sauce.
Shape into loaf.
Spray a loaf pan with vegetable cooking spray and set loaf inside.
Press a shallow hole down the center of the loaf and spread the remaining chili sauce over the loaf.
Cook at 350\u00b0 for approximately 1 hour.
Serves 4.