Baked Carrots - cooking recipe

Ingredients

bunch of carrots
1 Tbsp. honey or syrup (corn)
1 Tbsp. orange juice
1 Tbsp. butter or margarine

Preparation

Wash and peel carrots; cut lengthways.
Have 2 pieces of foil going in both ways.
Place carrots and remaining ingredients on first foil sheet; wrap loosely on top of other foil.
Also wrap (no seams).
Put in oven with whatever is baking for 1 hour or more.
Cannot overcook.