Lemon Supreme Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines lemon cake mix
1/2 c. sugar
4 eggs
1 c. apricot nectar
1/2 c. Crisco oil
Preparation
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Blend
all ingredients in a large bowl.
Beat at medium speed for
2 minutes.
Spread batter in a greased and floured 10-inch tube pan.
Bake for 45 to 50 minutes.
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